PERNOD 45 & PASTIS 51 Vintage Ceramic Ashtray (Double Logo)

A retro ashtray in striking blue, conveying the aroma of French drinking culture

Product Description:
This is a very rare vintage ashtray featuring a double logo design with the names of two French anise-flavored liqueurs, "PERNOD 45" and "PASTIS 51." Made of vibrant blue ceramic, it boasts a striking rounded form and three-dimensional white lettering. Once used as a promotional item in French cafes and bars, it's a superb piece that combines practicality with decorative appeal. The back of the ashtray has markings, possibly "MDL" and a product number, suggesting a manufacturer, and is estimated to be from the 1950s-1970s. (R070120)

Specifications:
・Material: Ceramic
・Color: Glossy blue with white lettering
・Size: Approximately 11.5cm (diameter) x 4.5cm (height)
・Brand Markings: PERNOD 45 / PASTIS 51 (alternating)
・Back Engraving: MDL / No. 280 (some parts difficult to decipher)
・Country of Manufacture: Likely France
・Condition: No noticeable chips or cracks, good vintage condition

Recommended Points:
・Extremely rare with logos from two leading French anise liqueur brands
・Beautiful blue sheen enhances bar or cafe spaces
・Can also be used as a trinket dish or decorative item
・Practical design with a substantial and stable feel
・Excellent as an item for antique goods, liquor memorabilia, or ashtray collections

Special Notes:
Anise-flavored liqueurs are a general term for liqueurs with a unique sweet and spicy aroma, primarily made from herbs such as "anise" (aniseed) or "star anise." Anise has a flavor similar to licorice, and when consumed, it leaves a refreshing coolness and distinctive sweetness in the mouth. Pernod (Pernod 45) is a leading French anise-flavored liqueur, originally created as a substitute for absinthe. Pastis (Pastis 51) is another famous brand produced by Pernod Ricard, with a mellower taste achieved by adding licorice and spices to the anise. Anise-flavored liqueurs have the characteristic of turning cloudy white when water or ice is added. This is due to the "louche effect," where the essential oil component (anethole) in anise mixes with cold water, causing it to become opaque. Anise-flavored liqueurs are traditional alcoholic beverages enjoyed in Mediterranean countries such as France, Greece, Italy, and Spain. In France, in particular, the custom of having "a glass of Pastis" in a cafe in the afternoon has been long established and is deeply rooted in local culture.

*Based on AI research.